This tasty Steak & Butter Bean Casserole is made up of just four simple ingredients and only takes 20 minutes to make.
Preparation Time: 10 minutes
Cooking Time: 10 minutes
- Heat oil in a saucepan or flameproof casserole dish and fry onion for 5 minutes until golden.
- Add steak and butter beans, cover and simmer gently for 5 minutes until heated through.
- Serve with fresh vegetables
Hints and Tips:
Alternatively replace canned butter beans with canned new potatoes.