Displaying 10 results of 21
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This recipe was submitted by Nick; “If you want something filling but still healthy, adding a can of pulses to a can of soup is a really good option. Butter beans or cannellini beans work brilliantly with an Italian soup like Minestrone, but I also use canned lentils with vegetable soup, or chickpeas with a spiced soup like pumpkin. Easy fast and minimal washing up!”

 

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4fe9ea995f388

"Canned chickpeas are one of my cupboard’s must-have ingredients!"

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Serves: 6

Preparation Time: 10 minutes

Cooking Time: 20 minutes

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4e2690edecd20

Canned lentils and mushrooms are great store-cupboard essentials that can be used to bulk up meals such as curries, casseroles and pasta dishes. Serves 4 as a side dish. 25 minutes to prepare and cook.

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4e8436299eb2e

Kick-start the day with this breakfast cocktail that’s bursting with nutrients and makes up part of your 5-A-Day.

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4dda5ad3a876a

25 minutes to prepare and cook. Serves 4.

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4dda619757e55

20 minutes to prepare and cook. Serves 4.

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4dda6325493f8

21 minutes to prepare and cook. Serves 4-6.

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4dda652d975f6

45 minutes to prepare and cook. Serves 4-6.

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4dda6b226dde6

15 minutes to prepare and cook. Serves 4-6.

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